Brekeriet

An elegant, complex and red sour ale spontaneously fermented in four different oak barrels for eight months.

Style: Sour Ale
ABV: 4.5%
Vol: 750 ml

Oat Berliner with passion fruit and hibiscus flowers.

Style: Berliner Weisse
ABV: 5.3%
Vol: 330ml

Berliner Weisse fermented with blackcurrants, passion fruit, lactobacillus and brettanomyces yeast

Style: Berliner Weisse
ABV: 5.3%
Vol: 330ml

A juicy, tart and fruity wild ale with Mosaic, Amarillo, Cascade and Columbus hops, fermented with different bacteria and wild yeast strains.

Style: Sour Ale
ABV: 7.2%
Vol: 330ml

A tropical and refreshing Berliner weisse fermented with passionfruit, vanilla beans, lactobacillus and brettanomyces yeast.

Style: Berliner Weisse
ABV: 5.3%
Vol: 330ml

A very fruity and tasty Berliner weisse fermented with raspberries, vanilla beans, lactobacillus and brettanomyces yeast.

Style: Berliner Weisse
ABV: 5.3%
Vol: 330ml

An elegant and tart low alcohol sour ale with a lovely raspberry taste. The fermentation with lactobacillus bacteria and brettanomyces yeast adds a nice complexity. Picnic Sunrise is part of our collection of beers known as the SPECIALS, made as experimen

A fruity, tart and elegant ale with brettanomyces yeast. Loads of raspberries and rhubarb are added during the secondary fermentation.

Style: Sour Ale
Vol: 330ml
ABV: 6%

An elegant and slightly tart saison style ale, fermented with multiple strains of saccharomyces and brettanomyces yeast.

Style: Saison
Vol: 330ml
ABV: 5.5%