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Tasting notes: Deep purple color. Powerful and elegant nose of ripe fruit, associated with roasted oak. The perfectly mastered tannins give it fullness and grace.
Pairing: This wine will support your dishes in sauce, your first choice meats: duck breas
Chateau Haut Beyzac Cru Bourgeois 2018, Merlot Cab Sauv Petit Verdot, Haut Medoc, Bordeaux France
Chateau Haut Beyzac