Sugar Loaf, Riesling 2016, Marlborough, New Zealand

HK$190.00

Medium in sweetness and light bodied, the palate has bright and zesty sherbet flavours entwined with lime fruit, florals and a little honeysuckle. The mouthfeel is lively with mouthwatering fresh acidity balancing the fruit and sweetness.

This has good drive and line, revealing a little nuance of fennel and toast as it carries along a sustained finish.

Variety: Riesling
Vintage: 2016
Vol: 750 ml
ABV: 10.5%

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