This is Cake Galore!
For this one we used some flavory Cognac barrels that goes well with the beers original flavors of cardamon, vanilla and almond. Here, the sweetness from the beer and the fruitiness from the barrels comes together perfectly. So let u
Part of a journey. A journey towards the perfect stout, towards utopia. Step by step, beer by beer, on and on. Forever! A grand canvas colored with Saffron. Inspired by every Swedes favorite holiday baked good, the Saint Lucia Bun! For all your fireplace
A dream collaboration has come to fruition – a transatlantic double brew with Horus Aged Ales! Our result is a Blueberry Coconut Hazelnut Imperial Stout, a complex and velvety stout with a combination of toasted nutty flavors, ladled with blueberries for
We let the base for our barrel aged Noa Pecan Mud Cake Imperial Stout rest on select Willett bourbon barrels for more than 20 months before balancing the elegant barrel notes with an extra dose of Madagascan vanilla.
Super limited amount of bottles.
Inspired by those lovely decadent chocolate, coconut and vanilla filled cakes we brewed a thick imperial stout full of cocoa nibs, really aromatic toasted coconut and our favorite vanilla. For this version of this already decadent beer we added an extra t