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Mr. Black Rum Barrel Coffee Liqueur


This distinctly Australian collaboration blends rum barrel aged Mr Black with Bundaberg Master Distillers’ Blenders Edition Rum – winner of the World’s Best Rum in 2016.
This one-of-a-kind spirit was rested for three months in ex-Port and Sherry, European and American Oak casks that had previously aged Bundaberg’s flagship rums.
Cocktail, ice or ice-cream, there’s no wrong way to drink it (but we think it’s best enjoyed on the rocks). A feast for the senses, with tasting notes of coffee, dark chocolate, Christmas spices, brown sugar and raisins.

ABV: 23%
Vol: 700ml

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