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Josef Chromy Tasmanian Cuvee Brut, Sparkling, Methode Traditionelle, Tasmania, Australia
Expressive citrus and green apple notes with toasted biscuit aromas complementing the fine creamy texture. Suggested accompaniments: Shellfish, cured hams or as an aperitif.
Veriety: Pinot Noir 67%/ Chardonnay 33%
Vol: 750ml
ABV: 12%
Dark cherry and sweet red berry fruits with hints of spice and subtle French oak. The palate is rich and generous with dark red fruits, supple tannins and a smooth texture.
Variety: Pinot Noir
Vol: 750ml
ABV: 13.5%
Anna de Codorníu Blanc de Blancs Reserva is a unique edition for selected gastronomy. The vivacity, freshness and fruitiness of Anna are enriched by aging in cavas over 15 months, which makes it the perfect company of our cuisine.
Varietals: Chardonnay
A refreshing sparkling wine with tropical flavours and underlying notes of almonds. Full and not too dry with fresh and crisp acidity.
Grape:Sauvignon Blanc
ABV:13%
VOL:720ml