Ink Gin

In 2012, distiller Paul Messenger began experimenting with the curious colour changing properties of an exotic flowering legume from Thailand known as the Butterfly Pea (Clitoria ternatea).

He spent the next three years assessing a wide range of botanicals including native Australian bush tucker before settling on a balanced recipe of 12 botanicals in perfect harmony with the flower.

The result would turn the most traditional spirit upside down.

ABV: 43%
Vol: 700ml