The Pinot Noir is a fragile, demanding variety which is capable of producing extremely fine red wines.
It produces nicely rounded and fruity wines which should be opened when young. In more concentrated versions produced from low-yield vines, the wines gain in structure and aromatic complexity with sometimes velvety textures and great ageing potential.
This 100% Pinot Noir comes from vineyards in the region’s coolest areas set at altitude. It is a fruity wine offering notes of ripe cherry, wild raspberry and spices, as well as silky tannins and an elegant, balanced finish.
Serve at 16° C with grilled lamb, chicken tagine or mature cheeses.
Varietal: Pinot Noir