Hong Kong BAIJIU

FAST FACTS
Created as an entry point, to help Westerners develop a love for baijiu
Produced in small batches in Sichuan province
Aged up to 2 years before blending in China
A highly mixable, modern baijiu
Aligned with the U.S.’ most established baijiu importer, CNS Imports, as well as Private Cask Imports, which is leading the charge to introduce baijiu to mainstream U.S. consumers Delicate nose with notes of red fruits, green apple, and sweet meadow grasses
 
TASTING NOTES
EYES: Crystal Clear
NOSE: Delicate nose with notes of red fruits, green apple, and sweet meadow grasses
PALATE: Attractive sweetness; subtle avors of fruit and toee; long, fragrant nish

AWARDS
SILVER MEDAL: San Francisco World Spirits Competition 2015

Vol: 750 ml
ABV: 43%