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A recent release from long-time TWE favourite Aberlour, this 16 year-old has been double-matured in traditional oak and sherry casks. Deep and complex, with lip-smacking spices - not as sherry-sweet as the 18yo.Colour: A warm, golden amber.Nose: Creamy with sweet raisin aromas and a spicy nuttiness.Palate: A smooth blend of floral and spicy flavours, paired with a sweet plum fruitiness and gentle oakiness.Finish: Gloriously long, with a warm, honeyed spiciness.
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